Thursday, August 21, 2014

CROCK POT SLOP
8 Russet Potatoes chopped
1 can green beans undrained
4 chicken boullion cubes
1 Pkg. Kielbasa
1 Onion chopped
Water to cover the potatoes

Place in crock pot and cook on high for 6 hours. Do Not Stir until ready to serve.
I only used 4 potatoes the first time I made it and today I used about 5 red potatoes (B size). Also, I use smoked turkey sausage instead of Kielbasa.  If I have a large onion, I only use 1/2.